影响因子 > SCI > 食品科学
食品科学
学科简介：
历年期刊总数:154; 2014年收录期刊总数:123; 最高影响因子:5.978; 最低影响因子:0.007; 影响因子中位数:1.206; SSCI收录数:3
 期刊名称 ISSN 影响因子 Pindex
JOURNAL OF CEREAL SCIENCE 0733-5210 1.943 0.744
JOURNAL OF DAIRY RESEARCH 0022-0299 1.394 0.790
JOURNAL OF DAIRY SCIENCE 0022-0302 2.550 0.969
JOURNAL OF ESSENTIAL OIL RESEARCH 1041-2905 0.815 0.334
JOURNAL OF FERMENTATION AND BIOENGINEERING 0922-338X 0.000 0.449
JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT 1459-0255 0.000 0.211
JOURNAL OF FOOD BIOCHEMISTRY 0145-8884 0.853 0.141
JOURNAL OF FOOD COMPOSITION AND ANALYSIS 0889-1575 2.259 0.779
JOURNAL OF FOOD AND DRUG ANALYSIS 1021-9498 0.395 0.243
JOURNAL OF FOOD ENGINEERING 0260-8774 2.576 0.841
JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN 0015-6426 0.000 0.159
JOURNAL OF FOOD LIPIDS 1065-7258 0.000 0.384
JOURNAL OF FOOD AND NUTRITION RESEARCH 1336-8672 0.444 0.288
JOURNAL OF FOOD PROCESS ENGINEERING 0145-8876 0.626 0.367
JOURNAL OF FOOD PROCESSING AND PRESERVATION 0145-8892 0.938 0.487
JOURNAL OF FOOD PROTECTION 0362-028X 1.797 0.498
JOURNAL OF FOOD QUALITY 0146-9428 0.768 0.391
JOURNAL OF FOOD SAFETY 0149-6085 0.863 0.269
JOURNAL OF FOOD SCIENCE 0022-1147 1.791 0.702
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE 0022-1155 2.024 0.751
J FUNCT FOODS 1756-4646 4.480 0.967
JOURNAL OF THE INSTITUTE OF BREWING 0046-9750 0.837 0.415
JOURNAL INTERNATIONAL DES SCIENCES DE LA VIGNE ET DU VIN 1151-0285 0.804 0.399
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI 1341-027X 0.125 0.078
JOURNAL OF THE KOREAN SOCIETY FOR APPLIED BIOLOGICAL CHEMISTRY 1738-2203 0.538 0.177
JOURNAL OF MEDICINAL FOOD 1096-620X 1.699 0.673
JOURNAL OF MUSCLE FOODS 1046-0756 0.000 0.165
JOURNAL OF OIL PALM RESEARCH 1511-2780 0.177 0.090
JOURNAL OF OLEO SCIENCE 1345-8957 1.201 0.516
JOURNAL OF RAPID METHODS AND AUTOMATION IN MICROBIOLOGY 1060-3999 0.000 0.135

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